Easy rough puff pastry, perfect pastry every time. - The Simple Mamma

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Learning how to make your own rough puff pastry is so rewarding! It is tasty (to the point of being dangerous to all waistlines!) while being melt in your mouth delicate. You can use it for pie lids, apple turnovers, sausage rolls, chocolate puffs, pasties and anything you set your mind to, if you want
Buttery soft, melt-in-mouth, flaky pastry that is easy to whip up and use for any of your puff pastry needs
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