Managing Food Safety Risks (S-1056
Por um escritor misterioso
Descrição
This project received the 2019 National Excellence in Multistate Research Award, The award is presented by USDA-NIFA and the Experiment Station Section of APLU’s Board on Agriculture Assembly to recognize scientists who are conducting exemplary research and outreach efforts across multiple states. Click on the image below to view/download a high-quality PDF of the Impact Statement.
Full article: Chefs' perspectives of failures in foodservice kitchens, part 1: A phenomenological exploration of the concepts, types, and causes of food production failure
Highlight, take notes, and search in the book
Food Safety Management Systems: Achieving Active Managerial Control of Foodborne Illness Risk Factors in a Retail Food Service Business (Food
What Is Value-Based Healthcare?
Food Safety & Quality Management Blog
Greenhouse Gas and Air Pollutant Emissions from Composting
Sustainability, Free Full-Text
Sustainability, Free Full-Text
World Health Organization (WHO) on X: To keep food safe at home, follow WHO 5 Keys to Safer Food: 1️⃣ Keep clean 2️⃣ Separate raw and cooked 3️⃣ Cook thoroughly 4️⃣ Keep
Albuterol–Budesonide Fixed-Dose Combination Rescue Inhaler for Asthma
Tools - Safefood 360°
Plants, Free Full-Text
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por adulto (o preço varia de acordo com o tamanho do grupo)
