Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by
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Pepato is a Pecorino (Italian sheep's milk) cheese studded with whole black peppercorns. A Sicilian specialty, the official name of this cheese is actually Pecorino Siciliana DOP. Pepato is a cheese whose history coincides with periods of blood and tears. Sicily, a crossroads between European, Mediterranean and African
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PECORINO RUCOLA
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Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by
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Locatelli Pepato 1 PoundLocatelli Pepato Pecorino Is an aged 100% sheep's milk cheese with whole peppercorns produced in Sardegna, Italy. Aged a
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Pasteurised sheep's MILK, salt, rennet, native yeasts, sunflower oil on the rind.
AGED PECORINO TOSCANO PDO
Cheeses: Sicilian pecorino
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